Nutrition Facts for Sourdough slice
Image of Sourdough slice

Sourdough slice

Item Rating: 68/100

One cup of Sourdough slice is around 250 grams and contains approximately 675 calories, 21 grams of protein, 2.5 grams of fat, and 129 grams of carbohydrates.

Sourdough Slice is a delightful, tangy bread made from simple ingredients: flour, water, salt, and a natural sourdough starter. Originating from ancient baking traditions, this artisanal creation hails from various cultures across Europe, offering a rich history and unique flavors. Packed with probiotics, Sourdough Slice promotes gut health and has a lower glycemic index than regular bread, making it a healthier choice. Its crispy crust and soft, chewy interior create the perfect canvas for any topping, from creamy avocado to savory cheeses. Enjoy the taste of tradition with every slice!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 675
Total Fat 2.50g 3%
Saturated Fat 0.36g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1568mg 68%
Total Carbohydrate 128.57g 47%
Dietary Fiber 5.71g 20%
Total Sugars 1.79g
Protein 21.43g 43%
Vitamin D 0IU 0%
Calcium 139mg 11%
Iron 10mg 54%
Potassium 293mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.6%
Protein: 13.8%
Carbs: 82.6%