Sourdough scone

Item Rating: 48/100

One cup of Sourdough scone is around 240 grams and contains approximately 841 calories, 14 grams of protein, 36 grams of fat, and 108 grams of carbohydrates.

Sourdough Scone is a delightful fusion of traditional scone and tangy sourdough, originating from British cuisine. Made with wholesome ingredients, it's crafted from a base of sourdough starter, flour, butter, and a touch of sugar, often featuring add-ins like dried fruits or nuts for extra flavor and texture. These scones provide a unique taste that balances richness with a slight acidity, making them a perfect snack or breakfast treat. With natural fermentation, they offer a boost of gut-friendly probiotics, while still providing that comforting indulgence we all love. Enjoy the perfect pairing of rustic charm and modern nutrition!

Nutrition Facts

Serving size	1 cup (240.4g)

Amount per serving	% Daily Value*
Calories	841

Total Fat 36.06g	46%
Saturated Fat 21.63g	108%
Polyunsaturated Fat NaNg
Cholesterol 72mg	24%
Sodium 962mg	42%
Total Carbohydrate 108.17g	39%
Dietary Fiber 4.81g	17%
Total Sugars 24.04g
Protein 14.42g	29%

Vitamin D 0IU	0%
Calcium 120mg	9%
Iron 5mg	27%
Potassium 240mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%

Protein: 7.1%

Carbs: 53.1%