Nutrition Facts for Sourdough rolls
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Sourdough rolls

Item Rating: 70/100

One cup of Sourdough rolls is around 236 grams and contains approximately 611 calories, 19 grams of protein, 5.6 grams of fat, and 122 grams of carbohydrates.

Sourdough Rolls are artisanal delights, crafted from simple ingredients like flour, water, salt, and a thriving sourdough starter. Originating from ancient baking traditions, these rolls boast a unique tangy flavor and a delightfully chewy crust. Rich in probiotics, they offer gut-friendly benefits, making them a healthier alternative to conventional bread. Packed with natural flavor and vibrant texture, Sourdough Rolls are perfect for any meal, from gourmet sandwiches to cozy dinners. Savor the tradition and nourishment in every delicious bite!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 611
Total Fat 5.56g 7%
Saturated Fat 1.39g 7%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1111mg 48%
Total Carbohydrate 122.22g 44%
Dietary Fiber 5.56g 20%
Total Sugars 2.78g
Protein 19.44g 39%
Vitamin D 0IU 0%
Calcium 56mg 4%
Iron 6mg 31%
Potassium 222mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.1%
Protein: 12.6%
Carbs: 79.3%