Nutrition Facts for Sourdough pizza
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Sourdough pizza

Item Rating: 63/100

One cup of Sourdough pizza is around 237 grams and contains approximately 552 calories, 24 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Sourdough Pizza is a delightful twist on traditional pizza, crafted from naturally fermented sourdough. This artisanal creation combines a robust blend of high-quality flour, water, and salt, resulting in a crust that's both crispy on the outside and chewy on the inside. Originating from the classic Italian pizza, sourdough adds a unique tangy flavor profile, elevating every bite. Packed with probiotics from the fermentation process, it’s easier on the stomach than regular dough, promoting gut health. Top it with fresh vegetables, lean proteins, and artisanal cheeses for a meal that's not only delicious but also nourishing. Sourdough Pizza redefines comfort food for the health-conscious foodie!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 552
Total Fat 18.93g 24%
Saturated Fat 7.89g 39%
Polyunsaturated Fat NaNg
Cholesterol 39mg 13%
Sodium 1104mg 48%
Total Carbohydrate 70.98g 26%
Dietary Fiber 3.15g 11%
Total Sugars 4.73g
Protein 23.66g 47%
Vitamin D 0IU 0%
Calcium 315mg 24%
Iron 4mg 22%
Potassium 315mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 17.2%
Carbs: 51.7%