Sour dough roll
One cup of Sour dough roll is around 237 grams and contains approximately 664 calories, 24 grams of protein, 4.7 grams of fat, and 133 grams of carbohydrates.
Sour Dough Roll is a delightful artisan bread that combines simple ingredients like flour, water, salt, and a naturally fermented sourdough starter. Originating from traditional baking practices, this roll boasts a tangy flavor and a beautifully crusty exterior that gives way to a soft, chewy interior. Rich in probiotics, sourdough fermentation enhances digestibility, making it a healthier choice compared to conventional bread. Enjoy it fresh, paired with soups or salads, or as a base for delicious sandwiches. Indulge in the wholesome goodness of a Sour Dough Roll today!
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