Soup with fish
One cup of Soup with fish is around 240 grams and contains approximately 144 calories, 14 grams of protein, 4.8 grams of fat, and 14 grams of carbohydrates.
Soup With Fish is a flavorful dish that combines fresh, tender fish with a rich, savory broth, often enhanced with vibrant vegetables and aromatic herbs. Originating from coastal cuisines around the world, it reflects the natural bounty of the sea. This comforting soup typically includes ingredients like tender chunks of white fish, fragrant garlic, zesty tomatoes, and seasonal greens, making it both hearty and nutritious. Packed with omega-3 fatty acids and essential vitamins, Soup With Fish is a wholesome choice for a light meal. Perfect for seafood lovers, it warms the soul while nourishing the body.
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