Nutrition Facts for Soup broth
Image of Soup broth

Soup broth

Item Rating: 65/100

One cup of Soup broth is around 240 grams and contains approximately 12 calories, 1 grams of protein, 0.4 grams of fat, and 1 grams of carbohydrates.

Soup broth is a flavorful liquid base, rich in nutrients and tradition. Made from simmered bones, fresh vegetables, and aromatic herbs, it brings together the essence of diverse cuisines, from comforting chicken broth to savory miso. Packed with collagen and minerals, it supports joint health and digestion, while being low in calories. Enjoy it as a cozy drink or as a versatile foundation for soups and stews. Whether homemade or store-bought, soup broth is a warm hug in a bowl, perfect for nourishing your body and soul.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 11.8032
Total Fat 0.3934g 0%
Saturated Fat 0.0984g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 845.9016mg 0%
Total Carbohydrate 0.9835g 0%
Dietary Fiber 0g 0%
Total Sugars 0.4918g
Protein 0.9835g 0%
Vitamin D 0IU 0%
Calcium 9.8362mg 0%
Iron 0mg 0%
Potassium 68.8524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 34.5%
Carbs: 34.5%
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