Nutrition Facts for Soup base
Image of Soup base

Soup base

Item Rating: 57/100

One cup of Soup base is around 238 grams and contains approximately 48 calories, 2.4 grams of protein, 1.2 grams of fat, and 7.1 grams of carbohydrates.

Soup Base is a rich, flavorful foundation that brings your favorite soups to life. Crafted from a blend of fresh vegetables, aromatic herbs, and robust spices, it often features ingredients like onions, garlic, and carrots, simmered to perfection. Originating from diverse cuisines around the world, from comforting Italian broths to fragrant Asian concoctions, it’s versatile and easy to use. Packed with nutrients, it adds depth to your meals, while being low in calories and high in flavor. So whether you're aiming for a hearty stew or a light broth, Soup Base is the secret to a delicious, wholesome experience!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 48
Total Fat 1.19g 2%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1905mg 83%
Total Carbohydrate 7.14g 3%
Dietary Fiber 1.19g 4%
Total Sugars 2.38g
Protein 2.38g 5%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 0mg 1%
Potassium 119mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%