Sopes
One cup of Sopes is around 238 grams and contains approximately 524 calories, 12 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Sopes are a delicious Mexican dish featuring thick corn tortillas topped with a flavorful mix of ingredients. Traditionally, they are made from masa, giving them a hearty base. Topped with refried beans, seasoned meat, fresh vegetables, and a drizzle of crema, sopes are both satisfying and diverse. This dish hails from the rich culinary traditions of Mexico, often enjoyed as a street food favorite. While the corn tortilla provides a gluten-free option, the toppings can vary in healthiness, with choices like fresh veggies offering added nutrients. Sopes are a delightful treat that balance flavor and culture in every bite!
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