Nutrition Facts for Sope
Image of Sope

Sope

Item Rating: 77/100

One cup of Sope is around 237 grams and contains approximately 473 calories, 12 grams of protein, 24 grams of fat, and 59 grams of carbohydrates.

Sope is a delicious traditional Mexican dish that's both hearty and flavorful. Made from thick, round corn masa bases, sope is topped with a variety of ingredients like refried beans, shredded meat, fresh vegetables, avocado, and a drizzle of crema. Originating from central Mexico, sopes are not only satisfying but can be a healthy choice, especially when loaded with nutrient-rich toppings. The corn masa provides complex carbohydrates, while the toppings add protein and essential vitamins. Enjoy them with a side of fresh salsa for an extra kick!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 473
Total Fat 23.66g 30%
Saturated Fat 7.10g 35%
Polyunsaturated Fat NaNg
Cholesterol 47mg 16%
Sodium 710mg 31%
Total Carbohydrate 59.15g 22%
Dietary Fiber 7.10g 25%
Total Sugars 4.73g
Protein 11.83g 24%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 4mg 20%
Potassium 473mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%