Sopaipilla
One cup of Sopaipilla is around 100 grams and contains approximately 367 calories, 5.8 grams of protein, 20 grams of fat, and 42 grams of carbohydrates.
Sopaipilla is a delightful fried pastry hailing from the traditions of Southwestern cuisine, particularly beloved in New Mexico and Latin America. Made from a simple dough of flour, baking powder, and water, these golden-brown treats puff up when fried, creating a soft, airy interior. Typically enjoyed warm, sopaipillas can be sweet or savory, often served with honey or stuffed with beans and cheese. While they offer a comforting burst of flavor, it's worth noting that their fried nature can make them indulgent. So, treat yourself to this tasty treat while savoring a piece of culinary history!
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