Nutrition Facts for Sopa
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Sopa

Item Rating: 71/100

One cup of Sopa is around 240 grams and contains approximately 144 calories, 5.8 grams of protein, 4.8 grams of fat, and 19 grams of carbohydrates.

Sopa is a hearty, traditional soup found in many Latin American cuisines, with each region offering its unique twist. Often made with a flavorful broth, fresh vegetables, and tender meats or beans, Sopa is a comforting dish that warms the soul. Rich in nutrients, it’s packed with vitamins from the veggies and protein from the meat, making it an excellent choice for a nourishing meal. However, be mindful of the sodium levels in some recipes, as they can vary. Experience the vibrant flavors and wholesome goodness of Sopa today!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 144
Total Fat 4.80g 6%
Saturated Fat 1.44g 7%
Polyunsaturated Fat NaNg
Cholesterol 10mg 3%
Sodium 768mg 33%
Total Carbohydrate 19.20g 7%
Dietary Fiber 1.92g 7%
Total Sugars 2.88g
Protein 5.76g 12%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 1mg 8%
Potassium 288mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%
Protein: 16.1%
Carbs: 53.7%