Nutrition Facts for Soguk baklava
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Soguk baklava

Item Rating: 46/100

One cup of Soguk baklava is around 238 grams and contains approximately 833 calories, 12 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Soguk Baklava is a decadent Turkish dessert, featuring layers of thin, flaky pastry filled with chopped nuts and sweetened with a luscious syrup. Unlike traditional baklava, Soguk Baklava is served cold, offering a refreshing twist to this classic treat. Made with wholesome ingredients like walnuts and pistachios, it provides a dose of healthy fats and protein. However, it's important to enjoy it in moderation, as the syrup adds significant sweetness and calories. Indulge in Soguk Baklava for a uniquely satisfying taste of Turkish cuisine!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 42.86g 55%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 357mg 16%
Total Carbohydrate 107.14g 39%
Dietary Fiber 4.76g 17%
Total Sugars 71.43g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 4mg 20%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 5.5%
Carbs: 49.7%