Soba noodle
One cup of Soba noodle is around 250 grams and contains approximately 248 calories, 13 grams of protein, 0.2 grams of fat, and 54 grams of carbohydrates.
Soba Noodle is a traditional Japanese noodle made from buckwheat flour, giving it a unique earthy flavor and a delightful chewy texture. Originating from Japan, these noodles are a staple in Asian cuisine and can be enjoyed hot in soups or cold in salads. Rich in protein and fiber, Soba Noodle offers numerous health benefits, including improved digestion and blood sugar control. Naturally gluten-free when made from 100% buckwheat, they're perfect for those with dietary restrictions. With their versatility and healthful qualities, Soba Noodle is a delicious choice for any meal.
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