Nutrition Facts for Snow crab claws
Image of Snow crab claws

Snow crab claws

Item Rating: 61/100

One cup of Snow crab claws is around 236 grams and contains approximately 250 calories, 53 grams of protein, 2.8 grams of fat, and 0 grams of carbohydrates.

Snow Crab Claws are a delicious seafood delicacy, known for their sweet and tender meat. Originating from the icy waters of the North Atlantic and North Pacific, these claws are a staple in various cuisines, especially in coastal regions. Packed with lean protein, essential vitamins, and minerals, they are a healthy choice for any meal. Low in fat and high in omega-3 fatty acids, Snow Crab Claws support heart health and promote overall well-being. Perfect for seafood lovers, they can be enjoyed steamed, chilled, or in your favorite dishes, providing a taste of the ocean with every bite.

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 250
Total Fat 2.78g 4%
Saturated Fat 0.56g 3%
Polyunsaturated Fat NaNg
Cholesterol 125mg 42%
Sodium 2528mg 110%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 52.78g 106%
Vitamin D 0IU 0%
Calcium 167mg 13%
Iron 2mg 12%
Potassium 833mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.6%
Protein: 89.4%
Carbs: 0.0%