Nutrition Facts for Smoked turkey
Image of Smoked turkey

Smoked turkey

Item Rating: 58/100

One cup of Smoked turkey is around 135 grams and contains approximately 219 calories, 40 grams of protein, 6.8 grams of fat, and 0 grams of carbohydrates.

Smoked Turkey is a mouthwatering delight, combining the rich flavors of tender turkey with the aromatic essence of hickory and oak. Originating from classic Southern cuisine, this dish has become a favorite for gatherings and celebrations. The smoking process infuses a savory depth, while keeping the turkey juicy and flavorful. Packed with protein and lower in fat compared to other meats, it’s a healthier alternative for those mindful of their diet. Whether served as a holiday centerpiece or enjoyed on a summer picnic, Smoked Turkey offers a deliciously satisfying experience that everyone can enjoy!

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Nutrition Facts

Serving size 1 cup (135.0g)
Amount per serving % Daily Value*
Calories 219
Total Fat 6.75g 9%
Saturated Fat 1.85g 9%
Polyunsaturated Fat 1.90g
Cholesterol 103mg 34%
Sodium 1345mg 58%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 39.55g 79%
Vitamin D 5IU 27%
Calcium 34mg 3%
Iron 2mg 13%
Potassium 402mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.7%
Protein: 72.3%
Carbs: 0.0%