Nutrition Facts for Smoked ribs
Image of Smoked ribs

Smoked ribs

Item Rating: 47/100

One cup of Smoked ribs is around 235 grams and contains approximately 706 calories, 47 grams of protein, 59 grams of fat, and 0 grams of carbohydrates.

Smoked Ribs are a mouthwatering dish that hails from Southern barbecue traditions, cherished for their rich flavors and tender meat. These ribs are seasoned with a blend of spices, often featuring a dry rub that caramelizes beautifully during the slow smoking process. The result? Succulent, fall-off-the-bone goodness that's infused with a smoky aroma. While they’re undeniably indulgent, indulging in moderate portions can fit into a balanced diet, offering protein and essential vitamins. Perfect for gatherings or a cozy night in, Smoked Ribs deliver that comforting, rich taste that barbecue lovers crave.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 705.8824
Total Fat 58.8235g 0%
Saturated Fat 21.1765g 0%
Polyunsaturated Fat g
Cholesterol 188.2353mg 0%
Sodium 1411.7647mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.0588g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 3.5294mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 26.2%
Carbs: 0.0%
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