Nutrition Facts for Smoked rib eye
Image of Smoked rib eye

Smoked rib eye

Item Rating: 54/100

One cup of Smoked rib eye is around 236 grams and contains approximately 566 calories, 47 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.

Smoked Rib Eye is a delightful centerpiece in the world of barbecued meats. Originating from American cuisine, this cut is renowned for its rich marbling and robust flavor, making it perfect for smoking low and slow. Seasoned with a blend of spices, it absorbs the aromatic wood smoke, resulting in a tender, juicy texture that melts in your mouth. While it’s a treat high in saturated fats, it also provides protein and essential nutrients. Paired with fresh sides, Smoked Rib Eye offers an unforgettable dining experience that satisfies both the palate and the soul.

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 566
Total Fat 42.45g 54%
Saturated Fat 16.98g 85%
Polyunsaturated Fat NaNg
Cholesterol 142mg 47%
Sodium 1132mg 49%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.17g 94%
Vitamin D 0IU 0%
Calcium 19mg 1%
Iron 4mg 21%
Potassium 566mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.9%
Protein: 33.1%
Carbs: 0.0%