Nutrition Facts for Smoked porkchop
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Smoked porkchop

Item Rating: 64/100

One cup of Smoked porkchop is around 236 grams and contains approximately 347 calories, 35 grams of protein, 21 grams of fat, and 0 grams of carbohydrates.

Smoked Porkchop is a savory delight, featuring tender cuts of pork that are expertly seasoned and slow-smoked to perfection. Originating from Southern cuisine, this dish brings rich, smoky flavors that elevate any meal. With a robust profile, it’s often paired with classic sides like collard greens and cornbread. While it offers a delicious source of protein, be mindful of the sodium content from the curing process. Enjoy Smoked Porkchop as a hearty indulgence, perfect for gatherings or a satisfying weeknight dinner!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 347
Total Fat 20.83g 27%
Saturated Fat 6.94g 35%
Polyunsaturated Fat NaNg
Cholesterol 97mg 32%
Sodium 1111mg 48%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 34.72g 69%
Vitamin D 0IU 0%
Calcium 28mg 2%
Iron 2mg 9%
Potassium 486mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 42.6%
Carbs: 0.0%