Smoked kielbasa
One cup of Smoked kielbasa is around 236 grams and contains approximately 556 calories, 25 grams of protein, 47 grams of fat, and 5.6 grams of carbohydrates.
Smoked Kielbasa is a savory Polish sausage made from high-quality pork, seasoned with garlic, marjoram, and black pepper. This delicious sausage is smoked to perfection, giving it a rich, robust flavor that elevates any meal. Traditionally served in Polish cuisine, Kielbasa is versatile and can be grilled, sautéed, or added to soups and stews. While it offers a hearty source of protein, it can be high in fat and sodium, so it's best enjoyed in moderation. Indulge in this flavorful treat while savoring its cultural heritage!
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