Nutrition Facts for Smelt roe
Image of Smelt roe

Smelt roe

Item Rating: 70/100

One cup of Smelt roe is around 236 grams and contains approximately 337 calories, 48 grams of protein, 15 grams of fat, and 3.5 grams of carbohydrates.

Smelt Roe is a delicacy made from the eggs of the smelt fish, known for their vibrant color and unique, briny flavor. Originating from Japanese cuisine, these tiny, pearl-like eggs are often used in sushi and are a popular topping for various dishes. Rich in omega-3 fatty acids, Smelt Roe supports heart health and brain function, making it a nutritious choice. Additionally, it's packed with protein and essential vitamins, though it's also important to enjoy it in moderation due to its sodium content. Experience the ocean's essence with Smelt Roe!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 337
Total Fat 15.33g 20%
Saturated Fat 3.54g 18%
Polyunsaturated Fat NaNg
Cholesterol 472mg 157%
Sodium 708mg 31%
Total Carbohydrate 3.54g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 48.35g 97%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 4mg 20%
Potassium 708mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.9%
Protein: 56.0%
Carbs: 4.1%