Nutrition Facts for Small red beans
Image of Small red beans

Small red beans

Item Rating: 97/100

One cup of Small red beans is around 200 grams and contains approximately 254 calories, 17 grams of protein, 1 grams of fat, and 47 grams of carbohydrates.

Small Red Beans are a tiny powerhouse of nutrition, packed with fiber, protein, and essential vitamins like B6 and iron. Often found in Latin American, Caribbean, and Southern cuisines, these beans add a rich flavor and vibrant color to dishes like chili, rice and beans, and soups. They’re not only delicious but also great for heart health, helping to lower cholesterol and stabilize blood sugar levels. With their earthy taste and versatility, Small Red Beans make a nutritious addition to your meals, promoting a healthier lifestyle with each bite.

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Nutrition Facts

Serving size 1 cup (200.0g)
Amount per serving % Daily Value*
Calories 254
Total Fat 1.00g 1%
Saturated Fat 0.20g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 47.40g 17%
Dietary Fiber 14.80g 53%
Total Sugars 0.60g
Protein 17.40g 35%
Vitamin D 0IU 0%
Calcium 56mg 4%
Iron 6mg 32%
Potassium 806mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.4%
Protein: 26.0%
Carbs: 70.7%