Small baklava
Item Rating: 49/100
One cup of Small baklava is around 237 grams and contains approximately 946 calories, 14 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.
Small Baklava is a delightful bite-sized pastry originating from the Middle Eastern and Mediterranean cuisines. Made with layers of flaky phyllo dough, rich nuts like walnuts and pistachios, and sweetened with a honey syrup, each piece offers a perfect balance of textures and flavors. While it's indulgently sweet, Small Baklava can be enjoyed in moderation as a treat, providing a dose of healthy fats and antioxidants from the nuts. Savor the taste of tradition with every little piece!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 946 |
| Total Fat 47.32g | 61% |
| Saturated Fat 14.20g | 71% |
| Cholesterol 24mg | 8% |
| Sodium 473mg | 21% |
| Total Carbohydrate 118.29g | 43% |
| Dietary Fiber 4.73g | 17% |
| Total Sugars 70.98g | |
| Protein 14.20g | 28% |
| Vitamin D 0IU | 0% |
| Calcium 95mg | 7% |
| Iron 5mg | 26% |
| Potassium 237mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 44.6%
Protein: 5.9%
Carbs: 49.5%