Nutrition Facts for Sliced turkey breast
Image of Sliced turkey breast

Sliced turkey breast

Item Rating: 65/100

One cup of Sliced turkey breast is around 233 grams and contains approximately 183 calories, 33 grams of protein, 8.3 grams of fat, and 0 grams of carbohydrates.

Sliced Turkey Breast is a lean, flavorful protein option, often found in deli sandwiches or as a main dish in various cuisines. Made from high-quality turkey breast, it's low in fat and packed with essential nutrients like protein and vitamins B6 and B12, making it a heart-healthy choice. Turkey is also rich in tryptophan, which can promote relaxation. Whether enjoyed in salads, wraps, or as part of a classic Thanksgiving meal, Sliced Turkey Breast offers a delicious and versatile way to nourish your body without the excess calories. Perfect for any occasion, it's a tasty staple that doesn't compromise on health!

Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 183.3333
Total Fat 8.3333g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 1750mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 33.3333g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 3.3334mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 64.0%
Carbs: 0.0%
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