Sliced salmon
One cup of Sliced salmon is around 238 grams and contains approximately 495 calories, 48 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.
Sliced Salmon is a delicious and versatile seafood delicacy, often enjoyed in cuisines from around the world, especially Japanese and Nordic. Rich in omega-3 fatty acids, it supports heart health and boosts brain function while providing high-quality protein and essential vitamins. Whether served raw as sashimi, draped over a bagel, or featured in a refreshing salad, sliced salmon is both a culinary delight and a nutritious choice. With its tender texture and savory flavor, it’s a perfect addition to any meal, bringing a taste of the ocean right to your plate!
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