Sliced red bell peppers

Item Rating: 84/100

One cup of Sliced red bell peppers is around 170 grams and contains approximately 53 calories, 1.7 grams of protein, 0.5 grams of fat, and 10 grams of carbohydrates.

Sliced Red Bell Peppers are vibrant, crunchy vegetables bursting with flavor and color. Packed with vitamins A and C, these sweet peppers are not only delicious but also a powerhouse of antioxidants that support your immune system. Originating from Central and South America, they are a staple in cuisines worldwide, from Mediterranean dishes to stir-fries. Versatile and easy to incorporate, they add a refreshing crunch to salads, wraps, and salsas. Whether enjoyed fresh, roasted, or grilled, Sliced Red Bell Peppers are a nutritious and delightful addition to any meal.

Nutrition Facts

Serving size	(170g)

Amount per serving	% Daily Value*
Calories	52.7

Total Fat 0.51g	0%
Saturated Fat 0.051g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 6.8mg	0%
Total Carbohydrate 10.251g	0%
Dietary Fiber 3.57g	0%
Total Sugars 7.14g
Protein 1.683g	0%

Vitamin D 0IU	0%
Calcium 11.9mg	0%
Iron 0.731mg	0%
Potassium 358.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.8%

Protein: 12.9%

Carbs: 78.4%