Nutrition Facts for Sliced raw lamb
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Sliced raw lamb

Item Rating: 56/100

One cup of Sliced raw lamb is around 238 grams and contains approximately 700 calories, 39 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.

Sliced Raw Lamb is a delicacy celebrated in various cuisines, particularly in Mediterranean and Middle Eastern dishes. This tender, succulent meat is rich in essential nutrients, providing high-quality protein, vitamins, and minerals like iron and zinc. Enjoyed as part of traditional recipes or as a gourmet ingredient, it offers bold flavors and versatility in preparation. While it's a flavorful choice, it's essential to source it from reputable suppliers to ensure safety and freshness. Discover the unique taste of Sliced Raw Lamb, where culinary tradition meets wholesome nutrition.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 700
Total Fat 55.74g 71%
Saturated Fat 24.36g 122%
Polyunsaturated Fat NaNg
Cholesterol 231mg 77%
Sodium 171mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 39.40g 79%
Vitamin D 0IU 0%
Calcium 43mg 3%
Iron 4mg 21%
Potassium 629mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.1%
Protein: 23.9%
Carbs: 0.0%