Sliced rare beef
One cup of Sliced rare beef is around 236 grams and contains approximately 472 calories, 56 grams of protein, 28 grams of fat, and 0 grams of carbohydrates.
Sliced Rare Beef is a tender cut of beef, perfectly seared to showcase its rich, juicy flavor. Originating from high-quality cuts like sirloin or tenderloin, this dish draws inspiration from classic steakhouse cuisine. Packed with protein, it's a powerhouse for muscle growth, while its iron content supports healthy blood circulation. Enjoy it in a vibrant salad, nestled in a warm sandwich, or as a centerpiece for your next feast. With its bold taste and lean profile, Sliced Rare Beef is a delicious indulgence that can fit into a balanced diet.
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