Sliced radishes
Item Rating: 84/100
One cup of Sliced radishes is around 116 grams and contains approximately 19 calories, 0.8 grams of protein, 0.1 grams of fat, and 4 grams of carbohydrates.
Sliced Radishes are crisp, peppery delights that add a burst of flavor and color to any dish. Originating from various cuisines around the world, particularly in Asian and Mediterranean cooking, these root vegetables are known for their vibrant hues and refreshing crunch. Packed with vitamins C and B6, potassium, and antioxidants, sliced radishes are low in calories and high in fiber, making them a healthy choice for salads, tacos, or as a crunchy snack. Enjoy their unique taste while benefiting from their numerous health perks—perfect for a balanced diet!
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Nutrition Facts
| Serving size | 1 cup (116.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 19 |
| Total Fat 0.10g | 0% |
| Saturated Fat 0.03g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 45mg | 2% |
| Total Carbohydrate 4.00g | 1% |
| Dietary Fiber 1.90g | 7% |
| Total Sugars 2.20g | |
| Protein 0.80g | 2% |
| Vitamin D 0IU | 0% |
| Calcium 29mg | 2% |
| Iron 0mg | 2% |
| Potassium 270mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 4.5%
Protein: 15.9%
Carbs: 79.6%