Nutrition Facts for Sliced pork tenderloin
Image of Sliced pork tenderloin

Sliced pork tenderloin

Item Rating: 75/100

One cup of Sliced pork tenderloin is around 238 grams and contains approximately 340 calories, 62 grams of protein, 8.3 grams of fat, and 0 grams of carbohydrates.

Sliced Pork Tenderloin is a tender and juicy cut of meat, renowned for its mild flavor and versatility. This culinary delight hails from various cuisines, often featured in classic dishes from Asian stir-fries to Italian roasts. Packed with high-quality protein, it's a heart-healthy option, low in fat while being rich in essential nutrients like B vitamins and zinc. Whether grilled, roasted, or pan-seared, sliced pork tenderloin delivers a delicious, satisfying meal without the guilt, making it a perfect choice for any health-conscious foodie!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 340.4762
Total Fat 8.3333g 0%
Saturated Fat 2.8571g 0%
Polyunsaturated Fat g
Cholesterol 173.8095mg 0%
Sodium 140.4762mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.9048g 0%
Vitamin D 0IU 0%
Calcium 11.9048mg 0%
Iron 2.619mg 0%
Potassium 880.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.2%
Protein: 76.8%
Carbs: 0.0%
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