Sliced pork

Item Rating: 67/100

One cup of Sliced pork is around 240 grams and contains approximately 582 calories, 65 grams of protein, 34 grams of fat, and 0 grams of carbohydrates.

Sliced Pork is a delicious, versatile dish beloved in cuisines across the globe, from savory Asian stir-fries to flavorful Latin tacos. Made from tender cuts of pork, it's often marinated in a blend of spices and sauces, enhancing its rich, succulent flavor. Packed with protein, sliced pork can be a healthy choice, providing essential nutrients while being relatively low in carbohydrates. Be mindful of portions and seasoning, as some preparations may be higher in sodium or fats. Whether grilled, stir-fried, or roasted, sliced pork is sure to satisfy your taste buds and bring a touch of culinary tradition to your plate!

Nutrition Facts

Serving size	1 cup (240.4g)

Amount per serving	% Daily Value*
Calories	582

Total Fat 33.65g	43%
Saturated Fat 12.02g	60%
Polyunsaturated Fat NaNg
Cholesterol 212mg	71%
Sodium 149mg	6%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 64.90g	130%

Vitamin D 0IU	0%
Calcium 46mg	4%
Iron 3mg	15%
Potassium 1017mg	22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%

Protein: 46.2%

Carbs: 0.0%