Nutrition Facts for Sliced cured meat
Image of Sliced cured meat

Sliced cured meat

Item Rating: 38/100

One cup of Sliced cured meat is around 237 grams and contains approximately 847 calories, 42 grams of protein, 68 grams of fat, and 8.5 grams of carbohydrates.

Sliced Cured Meat is a delicious and savory delicacy made from high-quality cuts of meat that are expertly seasoned and dried to perfection. Originating from various cuisines around the world, such as Italian prosciutto and Spanish chorizo, each slice packs a burst of flavor. While it’s rich in protein and contains essential nutrients, it’s also important to enjoy it in moderation due to its sodium and fat content. Perfect for charcuterie boards, sandwiches, or a simple snack, Sliced Cured Meat truly elevates any meal with its rich heritage and taste.

Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 847.4577
Total Fat 67.7965g 0%
Saturated Fat 25.4238g 0%
Polyunsaturated Fat g
Cholesterol 254.2374mg 0%
Sodium 4237.2882mg 0%
Total Carbohydrate 8.4745g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.3728g 0%
Vitamin D 0IU 0%
Calcium 84.7458mg 0%
Iron 4.2373mg 0%
Potassium 847.4577mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%
Protein: 20.8%
Carbs: 4.2%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.