Sliced cheese
Item Rating: 43/100
One cup of Sliced cheese is around 237 grams and contains approximately 958 calories, 57 grams of protein, 79 grams of fat, and 3.4 grams of carbohydrates.
Sliced cheese is a versatile and convenient dairy delight that adds rich flavor and creamy texture to your meals. Made from high-quality milk, it’s a staple in cuisines around the world, perfect for sandwiches, burgers, and as a snack. While it provides essential nutrients like calcium and protein, it’s important to enjoy it in moderation, as some varieties can be high in sodium and fat. Whether you prefer cheddar, mozzarella, or Swiss, sliced cheese brings a world of taste right to your table, making every bite a little bit better!
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Nutrition Facts
| Serving size | 1 cup (237.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 958 |
| Total Fat 78.81g | 101% |
| Saturated Fat 50.00g | 250% |
| Cholesterol 246mg | 82% |
| Sodium 1475mg | 64% |
| Total Carbohydrate 3.39g | 1% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 1.69g | |
| Protein 56.78g | 114% |
| Vitamin D 51IU | 254% |
| Calcium 1695mg | 130% |
| Iron 2mg | 9% |
| Potassium 220mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 74.7%
Protein: 23.9%
Carbs: 1.4%