Nutrition Facts for Sliced cheddar
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Sliced cheddar

Item Rating: 43/100

One cup of Sliced cheddar is around 122 grams and contains approximately 491 calories, 30 grams of protein, 41 grams of fat, and 1.7 grams of carbohydrates.

Sliced Cheddar is a delicious and versatile cheese made from high-quality cow's milk, hailing from England. With its rich, tangy flavor and creamy texture, it's perfect for sandwiches, burgers, and cheese boards. Packed with calcium and protein, Sliced Cheddar supports strong bones and muscles. While it's slightly higher in fat, enjoying it in moderation makes it a tasty indulgence. Whether melted on a hot dish or enjoyed cold, Sliced Cheddar adds a savory touch to every meal, making it a beloved staple in kitchens worldwide.

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Nutrition Facts

Serving size 1 cup (121.7g)
Amount per serving % Daily Value*
Calories 491
Total Fat 40.87g 52%
Saturated Fat 26.09g 130%
Polyunsaturated Fat NaNg
Cholesterol 126mg 42%
Sodium 757mg 33%
Total Carbohydrate 1.74g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.43g
Protein 30.43g 61%
Vitamin D 0IU 0%
Calcium 887mg 68%
Iron 0mg 0%
Potassium 122mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.1%
Protein: 24.5%
Carbs: 1.4%