Skinkesalat
One cup of Skinkesalat is around 238 grams and contains approximately 476 calories, 24 grams of protein, 36 grams of fat, and 12 grams of carbohydrates.
Skinkesalat is a delightful Danish dish that features a creamy blend of diced, cooked pork, fresh vegetables, and a tangy mayo-based dressing. This vibrant salad often includes crispy pickles, crunchy onions, and a sprinkle of fresh herbs, bringing together a burst of flavor and texture. Originating from Denmark, Skinkesalat is a popular choice for open-faced sandwiches or as a light lunch option. Packed with protein from the pork and essential vitamins from the veggies, it offers a satisfying and nutritious meal. Just be mindful of the mayonnaise if you're watching your calories! Enjoy this Scandinavian classic for a taste of Denmark at your table.
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