Nutrition Facts for Sizzling steak
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Sizzling steak

Item Rating: 58/100

One cup of Sizzling steak is around 180 grams and contains approximately 541 calories, 49 grams of protein, 38 grams of fat, and 0 grams of carbohydrates.

Sizzling Steak is a mouthwatering dish that features perfectly seared cuts of beef, often seasoned with a blend of spices for that extra kick. Originating from the rich culinary traditions of Latin America, this flavorful delight is served on a hot platter, locking in the juices and aromas that tantalize your taste buds. Accompanied by vibrant roasted vegetables and a side of brown rice, Sizzling Steak provides a balanced meal. While it offers protein and iron for energy, indulge in moderation, as some cuts can be high in saturated fats. Treat yourself to this sizzling sensation that’s hard to resist!

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Nutrition Facts

Serving size 1 cup (180.0g)
Amount per serving % Daily Value*
Calories 541
Total Fat 38.23g 49%
Saturated Fat 16.73g 84%
Polyunsaturated Fat NaNg
Cholesterol 139mg 46%
Sodium 94mg 4%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 49.38g 99%
Vitamin D 0IU 0%
Calcium 16mg 1%
Iron 5mg 27%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.5%
Protein: 36.5%
Carbs: 0.0%