Nutrition Facts for Sizzling beef
Image of Sizzling beef

Sizzling beef

Item Rating: 64/100

One cup of Sizzling beef is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Sizzling Beef is a mouthwatering dish featuring tender strips of beef, marinated in a blend of savory soy sauce, garlic, and aromatic spices. Originating from Asian cuisine, this culinary delight is often served with colorful vegetables like bell peppers and onions, all sizzling together for a vibrant flavor explosion. Packed with protein, Sizzling Beef is a satisfying option, particularly when paired with a side of brown rice or steamed vegetables. While it's a delicious treat, be mindful of the sodium content in the marinade. Enjoy the perfect balance of taste and nutrition with Sizzling Beef!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 412
Total Fat 23.53g 30%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 82mg 27%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 2.35g 8%
Total Sugars 5.88g
Protein 35.29g 71%
Vitamin D 0IU 0%
Calcium 35mg 3%
Iron 4mg 20%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 35.3%
Carbs: 11.8%