Sinigang
One cup of Sinigang is around 250 grams and contains approximately 100 calories, 7.5 grams of protein, 2.5 grams of fat, and 15 grams of carbohydrates.
Sinigang is a beloved Filipino soup known for its savory and tangy flavor. Traditionally made with pork, beef, or shrimp, it features fresh vegetables like radish, eggplant, and water spinach, all simmered in a sour broth of tamarind or calamansi. This comfort food is a staple of Filipino cuisine, reflecting the vibrant culture and communal spirit of the Philippines. Rich in nutrients, Sinigang is packed with vitamins from the vegetables, making it a healthy choice, yet its hearty nature means it’s often enjoyed best with a side of rice. Perfect for any occasion, Sinigang warms the heart and satisfies the soul.
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