Nutrition Facts for Sinigang na baboy
Image of Sinigang na baboy

Sinigang na baboy

Item Rating: 71/100

One cup of Sinigang na baboy is around 250 grams and contains approximately 150 calories, 12 grams of protein, 10 grams of fat, and 7.5 grams of carbohydrates.

Sinigang Na Baboy is a traditional Filipino dish known for its tangy and savory flavors. This hearty soup features tender pork, simmered with fresh vegetables like kangkong, radish, and eggplant, all simmered in a flavorful broth made sour by tamarind or other local souring agents. Originating from the Philippines, this comforting meal not only warms the soul but also provides a nutritious balance, packed with protein and vitamins from the veggies. While it's deliciously rich, its broth offers a lighter alternative to heavier stews, making it a healthier option for any meal.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 150
Total Fat 10g 0%
Saturated Fat 3.5g 0%
Polyunsaturated Fat g
Cholesterol 45mg 0%
Sodium 500mg 0%
Total Carbohydrate 7.5g 0%
Dietary Fiber 1.5g 0%
Total Sugars 2.5g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 1mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 29.4%
Carbs: 17.6%
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