Nutrition Facts for Singara
Image of Singara

Singara

Item Rating: 66/100

One cup of Singara is around 238 grams and contains approximately 624 calories, 13 grams of protein, 32 grams of fat, and 77 grams of carbohydrates.

Singara is a delightful pastry filled with spiced potatoes, peas, and aromatic herbs, originating from the vibrant streets of Southeast Asia. These crispy golden pockets are made with a flaky dough, providing a satisfying crunch in every bite. Often enjoyed as a popular snack or appetizer, Singara is versatile, making it perfect for sharing at gatherings or savoring solo. While they can be indulgent when fried, opting for baked versions offers a healthier twist, allowing you to indulge guilt-free. Whether paired with tangy chutneys or enjoyed on their own, Singara is a flavorful journey you won't want to miss!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 624
Total Fat 32.14g 41%
Saturated Fat 5.95g 30%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1071mg 47%
Total Carbohydrate 77.38g 28%
Dietary Fiber 8.33g 30%
Total Sugars 5.95g
Protein 13.10g 26%
Vitamin D 0IU 0%
Calcium 71mg 5%
Iron 4mg 20%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.4%
Protein: 8.0%
Carbs: 47.5%