Singara
One cup of Singara is around 238 grams and contains approximately 624 calories, 13 grams of protein, 32 grams of fat, and 77 grams of carbohydrates.
Singara is a delightful pastry filled with spiced potatoes, peas, and aromatic herbs, originating from the vibrant streets of Southeast Asia. These crispy golden pockets are made with a flaky dough, providing a satisfying crunch in every bite. Often enjoyed as a popular snack or appetizer, Singara is versatile, making it perfect for sharing at gatherings or savoring solo. While they can be indulgent when fried, opting for baked versions offers a healthier twist, allowing you to indulge guilt-free. Whether paired with tangy chutneys or enjoyed on their own, Singara is a flavorful journey you won't want to miss!
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