Nutrition Facts for Singapore laksa
Image of Singapore laksa

Singapore laksa

Item Rating: 64/100

One cup of Singapore laksa is around 237 grams and contains approximately 355 calories, 12 grams of protein, 18 grams of fat, and 36 grams of carbohydrates.

Singapore Laksa is a vibrant and aromatic noodle soup that showcases the rich culinary heritage of Peranakan cuisine. This delightful dish features thick rice noodles immersed in a fragrant coconut curry broth, often infused with spices like lemongrass, turmeric, and shrimp paste. Traditionally topped with prawns, fish cakes, and bean sprouts, it’s both hearty and satisfying. While the creamy coconut milk adds a delicious richness, it also contributes to its higher calorie content. However, packed with protein and fresh herbs, Singapore Laksa is an indulgent treat that brings warmth and flavor to every bowl!

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 355
Total Fat 17.75g 23%
Saturated Fat 8.88g 44%
Polyunsaturated Fat NaNg
Cholesterol 59mg 20%
Sodium 710mg 31%
Total Carbohydrate 35.50g 13%
Dietary Fiber 2.96g 11%
Total Sugars 4.73g
Protein 11.83g 24%
Vitamin D 0IU 0%
Calcium 59mg 5%
Iron 2mg 10%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 13.6%
Carbs: 40.7%