Nutrition Facts for Sill
Image of Sill

Sill

Item Rating: 62/100

One cup of Sill is around 238 grams and contains approximately 595 calories, 48 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Sill is a traditional Scandinavian dish made from cured herring, typically marinated in a blend of vinegar, sugar, and spices. This flavorful dish often features a variety of toppings, including onions, carrots, and sometimes apples, enhancing its refreshing taste. Originating from Nordic countries, Sill offers a unique balance of salty and sweet flavors. Rich in omega-3 fatty acids, it’s a healthy choice that supports heart health, though the marinade can contain added sugar. Perfect for a light meal or as part of a generous smorgasbord, Sill brings a taste of the ocean to your table.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 42.86g 55%
Saturated Fat 9.52g 48%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 1905mg 83%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.62g 95%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 2mg 13%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.9%
Protein: 33.1%
Carbs: 0.0%