Nutrition Facts for Side dish
Image of Side dish

Side dish

Item Rating: 78/100

One cup of Side dish is around 237 grams and contains approximately 315 calories, 7.9 grams of protein, 13 grams of fat, and 47 grams of carbohydrates.

Side Dish is a delightful medley of seasonal vegetables, roasted to perfection with a touch of olive oil, garlic, and fragrant herbs. Inspired by Mediterranean cuisine, it brings together vibrant colors and flavors that celebrate freshness. Packed with fiber, vitamins, and antioxidants, this dish supports a healthy lifestyle while being low in calories. It’s a great complement to any meal, whether you’re enjoying grilled chicken or a hearty grain bowl. Satisfying and nourishing, Side Dish is your go-to for adding a nutritious twist to every dining experience!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 315
Total Fat 12.62g 16%
Saturated Fat 3.15g 16%
Polyunsaturated Fat NaNg
Cholesterol 16mg 5%
Sodium 631mg 27%
Total Carbohydrate 47.32g 17%
Dietary Fiber 4.73g 17%
Total Sugars 6.31g
Protein 7.89g 16%
Vitamin D 0IU 0%
Calcium 79mg 6%
Iron 2mg 13%
Potassium 473mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 9.4%
Carbs: 56.6%