Nutrition Facts for Shurpa soup
Image of Shurpa soup

Shurpa soup

Item Rating: 72/100

One cup of Shurpa soup is around 240 grams and contains approximately 179 calories, 9.6 grams of protein, 9.6 grams of fat, and 12 grams of carbohydrates.

Shurpa Soup is a traditional Central Asian dish, known for its rich and hearty flavor. This savory soup is made with tender pieces of meat, typically lamb or beef, simmered to perfection with fresh vegetables like carrots, potatoes, and onions. Infused with aromatic herbs and spices, Shurpa offers a comforting warmth that's perfect for any occasion. Packed with protein and nutrients, it’s a wholesome choice that nurtures the body. With its balance of flavors and nourishing ingredients, Shurpa Soup is sure to warm your heart and satisfy your appetite.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 179
Total Fat 9.60g 12%
Saturated Fat 2.88g 14%
Polyunsaturated Fat NaNg
Cholesterol 35mg 12%
Sodium 749mg 33%
Total Carbohydrate 11.52g 4%
Dietary Fiber 1.92g 7%
Total Sugars 3.84g
Protein 9.60g 19%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%
Protein: 22.5%
Carbs: 27.0%