Shu mai
One cup of Shu mai is around 237 grams and contains approximately 513 calories, 22 grams of protein, 29 grams of fat, and 42 grams of carbohydrates.
Shu Mai is a delectable Chinese dumpling, traditionally filled with ground pork and shrimp, paired with fragrant seasonings. Each dumpling is wrapped in a thin, translucent rice flour skin, creating a perfect balance of texture and flavor. Originating from Cantonese cuisine, Shu Mai are often served steamed, making them a lighter, healthier option compared to fried snacks. Packed with protein and served with a side of savory dipping sauce, they make an irresistible treat—ideal for sharing or savoring on your own. Experience the taste of tradition with every delicious bite!
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