Nutrition Facts for Shrimps
Image of Shrimps

Shrimps

Item Rating: 75/100

One cup of Shrimps is around 236 grams and contains approximately 233 calories, 57 grams of protein, 2.5 grams of fat, and 0 grams of carbohydrates.

Shrimps are delicious, versatile seafood, packed with protein and essential nutrients. They belong to various cuisines around the world, from spicy shrimp tacos in Mexico to creamy scampi in Italy. Rich in omega-3 fatty acids, they're great for heart health, while being low in calories and carbohydrates. However, be mindful of preparation methods—fried shrimp can add unwanted fats. So, whether grilled, sautéed, or added to a fresh salad, indulging in shrimps can support a balanced diet while satisfying your taste buds!

Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 233.3333
Total Fat 2.4999g 0%
Saturated Fat 0.5556g 0%
Polyunsaturated Fat g
Cholesterol 461.1111mg 0%
Sodium 527.7778mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 56.6667g 0%
Vitamin D 0IU 0%
Calcium 91.6666mg 0%
Iron 7.2222mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.0%
Protein: 91.0%
Carbs: 0.0%
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