Nutrition Facts for Shrimps fusilli
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Shrimps fusilli

Item Rating: 74/100

One cup of Shrimps fusilli is around 236 grams and contains approximately 377 calories, 24 grams of protein, 9.4 grams of fat, and 47 grams of carbohydrates.

Shrimps Fusilli is a delightful dish that brings the flavors of the Mediterranean to your table. This pasta is beautifully twirled and paired with succulent shrimp, tossed in a light garlic and olive oil sauce. Adding a touch of freshness, we incorporate vibrant cherry tomatoes and fresh spinach, making each bite a burst of flavor. Rich in protein and packed with vitamins, this dish is a heart-healthy option that's low in calories yet satisfying. Perfect for a quick weeknight dinner or a special occasion, Shrimps Fusilli is a delicious way to enjoy the taste of the sea while nourishing your body.

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 377
Total Fat 9.43g 12%
Saturated Fat 1.89g 9%
Polyunsaturated Fat NaNg
Cholesterol 142mg 47%
Sodium 566mg 25%
Total Carbohydrate 47.17g 17%
Dietary Fiber 2.83g 10%
Total Sugars 4.72g
Protein 23.58g 47%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 10%
Potassium 283mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 25.6%
Carbs: 51.3%