Nutrition Facts for Shrimp tempura sushi roll
Image of Shrimp tempura sushi roll

Shrimp tempura sushi roll

Item Rating: 65/100

One cup of Shrimp tempura sushi roll is around 238 grams and contains approximately 417 calories, 14 grams of protein, 12 grams of fat, and 67 grams of carbohydrates.

Shrimp Tempura Sushi Roll is a delightful fusion of flavors and textures that perfectly embodies the essence of Japanese cuisine. Each roll features succulent shrimp, lightly battered and fried to a golden crisp, nestled within perfectly seasoned sushi rice and a sheet of nori. Topped with creamy avocado and drizzled with a hint of sweet eel sauce, it's a blend of savory and sweet in every bite. While the tempura adds a satisfying crunch, it's important to enjoy in moderation, as it can be higher in calories. Packed with protein and fresh ingredients, this roll offers a tasty, indulgent treat that's sure to satisfy sushi lovers everywhere.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 416.6667
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 66.6667g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%
Protein: 13.3%
Carbs: 61.9%
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