Shrimp tempura

Item Rating: 57/100

One cup of Shrimp tempura is around 238 grams and contains approximately 619 calories, 29 grams of protein, 36 grams of fat, and 50 grams of carbohydrates.

Shrimp Tempura is a delicious Japanese dish that features succulent shrimp, lightly coated in a crispy batter and deep-fried to golden perfection. Originating from the Edo period, this dish showcases the art of tempura cooking, which focuses on preserving the fresh flavors of ingredients. Shrimp Tempura offers a satisfying crunch with each bite, complemented by a savory dipping sauce. While the shrimp provides a great source of protein, the frying process means it's best enjoyed in moderation. Perfect as an appetizer or main dish, Shrimp Tempura brings a touch of tradition to your table!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	619.0476

Total Fat 35.7143g	0%
Saturated Fat 5.9524g	0%
Polyunsaturated Fat g
Cholesterol 273.8095mg	0%
Sodium 1809.5238mg	0%
Total Carbohydrate 50g	0%
Dietary Fiber 1.1905g	0%
Total Sugars 4.7619g
Protein 28.5714g	0%

Vitamin D 0IU	0%
Calcium 83.3333mg	0%
Iron 2.8571mg	0%
Potassium 297.619mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%

Protein: 18.0%

Carbs: 31.5%