Shrimp sashimi

Item Rating: 72/100

One cup of Shrimp sashimi is around 233 grams and contains approximately 247 calories, 49 grams of protein, 4.1 grams of fat, and 2.5 grams of carbohydrates.

Shrimp Sashimi is a delicate Japanese dish featuring succulent, freshly sliced raw shrimp. Renowned for its sweet, oceanic flavor and tender texture, this culinary delight highlights the freshness of seafood, often served with a side of soy sauce and wasabi for an extra kick. Rich in lean protein and omega-3 fatty acids, Shrimp Sashimi offers numerous health benefits, supporting heart health and promoting overall wellness. Perfect for sushi lovers or anyone seeking a light, nutritious option, this dish brings a taste of the ocean right to your plate. Enjoy the simplicity and elegance of Shrimp Sashimi today!

Nutrition Facts

Serving size	1 cup (233.3g)

Amount per serving	% Daily Value*
Calories	247

Total Fat 4.12g	5%
Saturated Fat 0.82g	4%
Polyunsaturated Fat NaNg
Cholesterol 370mg	123%
Sodium 741mg	32%
Total Carbohydrate 2.47g	1%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 49.38g	99%

Vitamin D 0IU	0%
Calcium 165mg	13%
Iron 2mg	14%
Potassium 741mg	16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.2%

Protein: 80.8%

Carbs: 4.0%